This is a sampling of our menu. It is subject to change at any time. We are a seasonally driven restaurant. Our chefs work their hardest to provide dishes that consist of fresh and local produce, which leads to frequent menu changes. Please keep in mind that the menus found here may not be an exact representation of our current offerings. Updated online 1/21/2017.
We can make almost anything on our menu gluten-free with a few changes. Please let us know what you would like and we will do our best to accommodate you.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of forborne illness. Please be advised that food prepared here may contain these ingredients: milk, eggs, wheat, soybean, peanuts, tree nuts, fish & shellfish. Please inform your server of any allergy our staff should be aware of.